Report on Establishment of Organic Manure Pits in 29 Villages (29 Organic manure pit):
Introduction
Organic manure is a sustainable and eco-friendly way to enhance soil fertility and support agricultural productivity. Across 29 villages, a comprehensive initiative has been planned to establish organic manure pits. The project will involve 1,000 women, each managing 5 Nali (1/4th Acre) of land, and aims to promote the use of organic manure derived from locally available resources.
Objectives
- To promote sustainable farming practices.
- To enhance soil fertility and productivity.
- To empower women farmers by involving them in organic manure production.
- To utilize farmyard waste and kitchen waste efficiently.
Why Make Organic Manure Pits?
Organic manure provides all essential nutrients required by plants, improving crop yield sustainably.
It helps maintain the soil’s C:N ratio and boosts fertility and productivity.
Organic manure improves soil’s physical, chemical, and biological properties, enhancing water retention and nutrient availability.
It prevents soil degradation and supports long-term agricultural sustainability.
It reduces dependency on chemical fertilizers, minimizing environmental harm.
Benefits of Organic Manure
• Improves Soil Health: Enhances structure, texture, and water-holding capacity.
• Eco-Friendly: Prevents pollution caused by chemical fertilizers and efficiently recycles waste materials.
• Cost-Effective: Uses locally available resources like farmyard manure, agricultural waste, and kitchen scraps.
• Enhances Crop Yield: Provides balanced nutrients for plants and improves biological activity in the soil.
• Conserves Moisture: Acts as mulch, minimizing evaporation losses and retaining soil moisture.
Procedure for Making Organic Manure Pits:
1. Pit Dimensions: Each pit should be 7 feet long, 3 feet wide, and 3 feet deep. Pit Output and Land Requirements
2. Organic Manure Output: Each pit of 7×3 feet can produce 4-5 quintals of organic manure.
3. Land Requirement: For 5 Nali (1/4th Acre) of land, 4-5 quintal of organic manure is required.
4. Total Land Covered: With 1,000 women participating, each managing 5 Nali (1/4th Acre), a total of 5,000 Nali (100 Hectare) will be supported with organic manure.
Steps to Prepare the Pit:
• Dig a pit with the specified dimensions.
• Use cement and pebbles to line the pit for durability and moisture retention.
• Layer the bottom with coarse agricultural waste for aeration.
• Add a layer of farmyard manure followed by kitchen waste.
• Repeat the layers until the pit is full, ensuring each layer is about 6-8 inches thick.
• Cover the pit with a thin layer of soil or straw to maintain moisture and temperature.
• Turn the material every 2-3 weeks to ensure proper decomposition.
Time for Composting: The manure will be ready for use in 2-3 months, depending on climatic conditions.
PRESENT SCENARIO
Visual Insights: Community Efforts and Traditional Practices
1. VILLAGE: Villagers collecting and storing farmyard manure (e.g., cow, buffalo, goat dung) in their fields or near their homes.
- VILLAGE: Women actively participating in the initiative, collecting agricultural and kitchen waste for the pits.
3. VILLAGE:
4. VILLAGE:
5. VILLAGE:
6. VILLAGE:
7. VILLAGE:
8. VILLAGE:
9. VILLAGE:
10. VILLAGE:
Resources Utilized (Organic Manure pit)
• Farmyard manure from cow, buffalo, goat, sheep, and horse.
• Agricultural waste such as straw, husks, and dried leaves.
• Kitchen waste including vegetable peels, fruit scraps, and other biodegradable materials.
Expected Impact
• Production of approximately 4,000-5,000 quintals of organic manure across all pits.
• Empowerment of 1,000 women by involving them in sustainable agricultural practices.
• Improved soil fertility and crop yield across 90-100 Hectare of land.
• Reduction in environmental pollution and chemical fertilizer dependency.
Conclusion
The establishment of organic manure pits in these 29 villages is a significant step towards sustainable farming. By utilizing locally available resources, improving soil health, and empowering women farmers, this initiative promises long-term benefits for agriculture and the environment. The involvement of the community will ensure its success, making farming more productive and environmentally friendly.
